February 22, 2004

VERDICT? TOO LATE:

The Not-So-Funny Farm: Labour is going to give us GM crops whether we want them or not … what does that say about British democracy? (Ian Bell, 2/22/04, Sunday Herald)

WHEN the jury is still out, you can’t have a verdict. You can have opinions, even faith, but until those who have studied the evidence reach a firm conclusion your views are not worth a great deal. Being a new Labour minister, even a prime minister, does not grant you supernatural powers of prophecy and insight denied to the rest of us. That’s the nub of the argument where genetically modified crops are concerned. The government knows only too well that a large majority of people don’t want their food modified. It knows, too, that if the public’s questions were properly addressed and properly answered, opposition would probably melt away. Show beyond doubt that the stuff is safe, in this age of mad cow disease and Sars, and we might just swallow it. Instead, according to papers leaked last week, the Blair administration intends to allow the first crop of GM maize in the name of British science regardless of what the public thinks. A government that claims to be in the middle of a “Big Conversation” with voters has decided to turn off its hearing aid. Typically, it presents this as a staunch refusal to “take the easy way out”. Most of us know, however, that the hard way, unthinkable to the Blairites, would be to continue to resist the demands of the United States and its agri-business.

That lobby tends to present GM as the latest gee-whiz way to save the world. Plant the new seeds, they say, and hunger will be banished among the wretched of the Earth. It sounds like a splendid aspiration. But why, then, are the GM companies so fanatically keen on forcing their way into the European market? Starvation isn’t exactly an issue on this side of the Atlantic. If anything, we are glutted with foods of every variety. Obesity is our problem, not hunger.

Last year, in any case, the government held what it called a national GM debate. (Were you consulted? Me neither). This produced a disappointing, not to say dismal, result for GM’s proponents. More than 80% of those polled didn’t want modified foodstuffs and only 2% said they would knowingly let such substances pass their lips. Other surveys have suggested that opposition is perhaps less deeply rooted, but none have established anything like a majority for tampering with food. Still the government, knowing nothing for sure, maintains that it knows better.

In fact, the science it has commissioned is scarcely compelling. A five-year trial by the advisory committee on releases to the environment ended in January with a report concluding that GM maize is preferable to maize saturated with herbicides (right answer, wrong question), but establishing that both GM oil-seed rape and GM sugar beet were harmful to the environment. This confirmed previous findings, including those of the government’s own chief scientist, Sir David King. Still the government presses on.

It does not know – because no-one knows – how to prevent GM crops from contaminating ordinary crops, particularly organic crops. It cannot say – because no-one can say – what economic benefit there is to be had from GM, though its own Cabinet Office has struggled to identify any benefit whatsoever. It cannot even begin to predict – because it chooses not to predict – whether the imposition of GM will provoke civil disobedience, or worse, from environmentalists and others. It is walking into a minefield, not a maize field, and appears not to grasp the fact.


Ben & Jerry's used to claim that their ice cream used no milk from cows that received bovine growth hormone. When a sufficient number of people asked how they could tell that, and how differentiate the natural hormone from the bio-engineered, they reduced their claim to one that farmers supplying them had signed a pledge.

Strange that people get so worked up about altering food but are eager to tamper with our own genome.

Posted by Orrin Judd at February 22, 2004 9:07 AM
Comments

It cannot say because no-one can say what economic benefit there is to be had from GM, though its own Cabinet Office has struggled to identify any benefit whatsoever.

Well, let me see. If there were no economic advantages to bioengineered food, and a significant portion of the population is paranoid about them, then why in the world would anyone use them.

Oh, right. Because there is an advantage.

Posted by: Timothy at February 22, 2004 1:20 PM

There's one bad thing about the secularization of Europe. Now that they are no longer paranoid about witches and preoccupied with cleansing themselves of theological impurities, they've turned these obsessions elsewhere.

Posted by: Robert Duquette at February 22, 2004 3:58 PM

Plus all the unchecked witchcraft.

Posted by: oj at February 22, 2004 4:17 PM

Robert:

Yeah, that's a bummer. Fortunately, in less secularized America, those paranoias are still thriving.

Posted by: Peter B at February 22, 2004 5:42 PM

There's more dioxin in Ben & Jerry's ice cream than in the box it comes in, though the company made a big deal about using dioxin-free packaging.

Apparently, greenies can't be relied on to distinguish which part of the product they are supposed to eat.

Posted by: Harry Eagar at February 22, 2004 5:44 PM

That's what they get for thinking something "all-natural" is automatically good. After all, mold is natural.

Posted by: John Barrett Jr. at February 22, 2004 10:12 PM

So is anthrax.

Posted by: Robert Schwartz at February 22, 2004 11:03 PM

"Fortunately, in less secularized America, those paranoias are still thriving."

At least in OJ's mind.

Posted by: Robert Duquette at February 23, 2004 12:26 AM
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