2-3 tablespoons olive oil

2 cloves garlic, minced very fine

2-3 pinches red pepper flakes, crushed

16 medium shelled shrimp

Juice of 1 lemon

A little chopped chive, for garnish

Directions

Add olive oil to skillet over medium-high heat. Add garlic and red pepper flakes. Cook 1 minute, then add shrimp. Cook 4-5 minutes, turning once or twice, until shrimp is cooked. Remove to a plate, pour hot oil over, squeeze with lemon and top with chive (and more pepper flakes if desired).

Follow @brothersjudd