December 15, 2010

DISHING IT OUT: Gifts for the cook in your life (Suzie Owsley, 12/15/10, he Times-Standard)

By now most of your friends may have all the gadgets needed to stock a kitchen. But do they have a piecrust bag? Available from the King Arthur Flour website (www.kingarthur.com), this handy, plastic-zippered cover is used to roll out the perfect pie crust. After making the dough, place the disk in the pie crust bag and just roll it out.

Greenspan is a fan of this product. She recommends that you lightly flour the inside of the bag before rolling out the pie crust. King Arthur also sells hard-to-find Italian and French flours, and sourdough starters.

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Posted by Orrin Judd at December 15, 2010 6:32 AM
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