June 14, 2009

EXACTLY HOW WOULD ONE TRANSCEND TRANSCENDENCE?:

What is American cuisine? (Pittsburgh Post-Gazette, June 14, 2009)

Does America have a cuisine, one that transcends Thanksgiving turkey and July 4th grilling? What is America's culinary identity?

Send in your definition of American food and your most American recipe, and we'll run the most persuasive on July 5. We'll have a prize for the best description and recipe. E-mail it to food@post-gazette.com or mail to China Millman, Post-Gazette, 34 Blvd. of the Allies, Pittsburgh, PA 15222


We've got one more (audio) copy of the Horse Soldiers for anyone who can name a meal that a straight white male could conceivably prefer to Thanksgiving dinner and the 4th of July bbq. I can think of one that's at least close, but may already be included.

Posted by Orrin Judd at June 14, 2009 8:36 AM
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