February 17, 2009
Coconut Hot Chocolate (Seattle PI, 2/17/09)
2 tablespoons unsweetened cocoa powderPosted by Orrin Judd at February 17, 2009 4:38 PM1 15-ounce can coconut milk
1/4 cup dark brown sugar
Pinch kosher salt
1 ounce bittersweet chocolate, chopped (about 1/4 cup)
1 teaspoon vanilla extract [...]
Whisk cocoa into 1/3 cup boiling water. In a saucepan, combine coconut milk, brown sugar and salt. Simmer, stirring, until sugar dissolves, about 2 minutes. Whisk in hot cocoa and chocolate until smooth. Stir in vanilla.
